Hospitality that
represents you.
When clients and leadership are at the table, the food says something about your company. We make sure it says the right thing.
Trusted by Bank of America and leading law firms across South Florida
Ideal for
Plated and served with discretion, for the leadership table.
Passed hors d’oeuvres and stations that keep conversation moving.
Breakfasts and lunches that keep the day on schedule, week after week.
A full room, a full bar and a menu that reflects well on your business.
The one night a year the whole team remembers.

Holiday season
From a team lunch at the office to a gala for a few hundred guests, we plan the menu, the bar and the service around your company. Our own team runs the night, so you can celebrate the year with your people.
Passed bites, chef-led stations or a designed buffet, set up at your office.
A year-end thank-you, with a full bar and our signature rum punch.
Plated dinners and full-room service at the venue of your choice.
December dates go quickly, so we suggest reaching out early.
You’ll deal with one person from the first call to the event itself, and the team serving your guests is our own.
Working with us
For recurring meetings and trainings, we can set up a standing arrangement so ordering stays simple.
We cater offices and venues across Miami-Dade, Broward and Palm Beach counties, from Brickell and Coral Gables to Aventura, Fort Lauderdale and Boca Raton.
Details for plannersCertificate of insurance available upon request.
W-9 and vendor forms available upon request.
Invoicing and payment terms available upon request.
Every dish is labeled for allergens and dietary needs.
ServSafe certified.

A recent event
One hundred guests at the Freedom Tower in Miami. Passed bites moved through the galleries all evening, alongside a sculpted fruit display and a full bar pouring two signature cocktails.
Guests
100
Service
Passed hors d’oeuvres, fruit display and full bar
On the menu
Salmon crudo with passion fruit · zucchini tarts · mini burgers with fries · crème brûlée
Le Romarin helped elevate our FIFA reception at Miami’s iconic Freedom Tower into a truly memorable experience. From the beautifully curated fruit display to the exceptional hors d’oeuvres, every detail reflected creativity, quality, and thoughtful presentation. Their team delivered outstanding service and professionalism throughout the evening, allowing us to focus on our guests and the experience. A wonderful partner for creating meaningful and memorable corporate events.
The process
We talk through the occasion, the guests and the menu you have in mind.
A written proposal with the menu, the service and the pricing.
Taste the menu before you commit. The tasting fee is credited toward your deposit.
Our own team runs the service, so you can be with your guests.